Royal Jelly, which is secreted from the salivary glands of worker bees, serves as the only food for larvae that will develop into queen bees.  It is produced solely for feeding the queen bee; it is an extremely nutritious, thick, milky-white creamy liquid.  Queen bees live exclusively on Royal Jelly and it accounts for their incredible size, fertility and longevity.
Royal Jelly is taken extensively to promote energy and health; it is considered by many to be a potent anti-oxidant. It is a complex substance that cannot be recreated synthetically by man. When examining its properties and considering the source of its documented benefits, many conclude that it is its high amino acid content that may make it such a special and rejuvenating substance.
Royal Jelly is a rich treasure chest of nutrients and energy:
The chemical composition of Royal Jelly :- It contains approximately 12% protein with 5-6% lipids and 12-15% carbohydrates. It’s B Vitamin content is high; it has 17 amino acids including all 8 essential amino acids. Royal Jelly also contains around 15% aspartic acid, which is important for tissue growth, muscle and cell regeneration and is a natural source of acetylcholine which plays a role in memory, learning and sexual function.
The Vitamin Content of Royal Jelly :- Royal Jelly contains all the B-complex vitamins: Vitamin B I (Thiamine), Vitamin B2 (Riboflavin), Vitamin B6 (Pyridoxine), Niacin (nicotinic acid), Pantothenic Acid., often called the "anti-stress vitamin", Biotin, Inositol, Folic Acid and Vitamin C.
10-HDA is a fatty acid which is involved in growth, and immunity. 10-HDA makes up half of Royal Jelly's fatty acid content and is an important factor in assuring quality and potency.

Royal Jelly has abundant benefits including:
- anti-fatigue effect and reduced feelings of stress or reaction to stress
- strengthened immune system, more resilience to colds/flu and other illnesses that attack the immune system.
- royal Jelly contains four peptides possessing anti-microbial properties
- healthier skin, hair and nails, including more youthful appearance.
- anti–inflammatory action – Royal Jelly inhibits proinflammatory substances.
- improvement of wound healing and general wellbeing.

Silvia Eriglobulin Syrup, by Alta Care Laboratoires – Paris is a rich source of Royal Jelly and other important nutrients such as Iron and Folic Acid. As the Royal Jelly is preserved in syrup form, it has higher efficacy when compared to Royal Jelly tablets, the reason being that some of the properties of Royal Jelly have been lost or altered due to the manufacturing process of making a tablet (drying, compressing, etc.)
Eriglobulin Syrup is highly recommended for people who want to indulge in the advantages of Royal Jelly: anti-fatigue and anti-stress, anti-allergy, strengthened immune system, healthier skin, hair and nails and more youthful appearance and lowered blood pressure.
Also containing Folic Acid and Iron, it is an ideal supplement for pregnant women, aneamic patients and menstruating women.  Silvia Eriglobulin Syrup can also be used by diabetics as it is sugar-free.
Alta Care Laboratoires – Paris, do not dilute their syrups with water, thus the active ingredients are stronger and therefore give better effective results.  The rich ingredients of Silvia Eriglobulin Syrup are diluted in sugar-free honey and Pineapple juice, guaranteeing an excellent taste!
If you want to benefit from the ongoing advantages of the royal food, take one tablespoon of Silvia Eriglobulin Syrup twice daily for a minimum of one month.  Silvia Eriglobulin Syrup can also be taken by children under 12 years of age: one teaspoon twice daily. Other products that also contain Royal Jelly are ALTASTEROL Tonic Formula Syrup (multivitamin for adults) and CANDI B Syrup (multivitamin for children).
So go on…indulge and benefit!




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